Christmas

Christmas and
New Year Festivities

Where would you like to dine?

Your options include all day international fine dining, contemporary Indian, a gourmet delicatessen and a late night bar.

threesixtyone°.

All day dining with vertical garden and reflection pool views

threesixtyone° is our elegant all day dining space with views of the green wall and reflection pool, with a wooden deck upon the water for al fresco dining. Indulge in Japanese, Chinese, Italian and Indian cuisine, handcrafted by Oberoi chefs in their show kitchens. Celebrate special occasions and private...

The Piano Bar and Cigar Lounge.

Live music, hand crafted beverages and Cuban cigars until late.

From its elevated position within our signature silver and glass jewel box, The Piano Bar and Cigar Lounge enjoys magnificent views across the hotel’s vast reflection pool. The perfect setting to enjoy Oberoi signature cocktails, single malts or sample some from our two hundred specially curated international fine...

The Oberoi Patisserie & Delicatessen.

Hand crafted gourmet delicacies, by Oberoi.

This space is brimming with hand crafted single origin chocolates and chocolate sculptures, cakes and desserts, breads, pies and pastries baked fresh throughout the day, imported meats and cheeses, homemade pasta, condiments and more. Gift wrap these treats in bespoke hampers for someone special, take them home, or enjoy...

Home Delivery by Oberoi.

Experience Oberoi dining in the comfort of your home.

Should you fancy the finest international cuisines from threesixtyone° or authentic Indian flavours from amaranta. Our specially curated home delivery and takeaway menu includes your favourite dishes from our finest restaurants.

Prepared and packaged using the highest standards...

ZIYA.

Mentored by Michelin-starred Chef Vineet Bhatia MBE, ZIYA celebrates the rich and diverse culinary heritage of India while embracing a progressive outlook.

ZIYA, the latest addition to The Oberoi, Gurgaon's acclaimed restaurants, helmed by Michelin-starred Chef Vineet Bhatia MBE (Member of the British Empire), promises to showcase his innovative culinary vision and passion within Gurgaon's dining landscape.

Drawing inspiration from the rich tapestry of India's diverse...

  • Timings

    Monday to Thursday
    Dinner: 7:00 p.m. to 11:00 p.m.

    Friday to Sunday
    Lunch: 12:30 p.m. to 3:00 p.m.
    Dinner: 7:00 p.m. to 11:00 p.m.

  • Phone no+91 12 4245 1234
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